Northsiders All Purpose Cajun Poultry Brine

Northsiders All Purpose Cajun Poultry Brine

We were talking to our friend Rene, over at Northsiders Barbecue, and he shared his All purpose Cajun Poultry Brine recipe with us. He told us that once he started using the Shield N Seal 750, 16″ Commercial Vacuum Sealer, his barbecued chicken took on an...
Sous Vide Marinated Crispy Skin Salmon

Sous Vide Marinated Crispy Skin Salmon

Sous Vide Marinated Crispy Skin Salmon Salmon is a delicious and healthy way to load up on your daily dose of protein and omega 3 fatty acids. Like a lot of varieties of fish, salmon has a subtle flavor and soft texture which can be lost in cooking, especially with...
Sage and Orange Butternut Squash Recipe

Sage and Orange Butternut Squash Recipe

Sage and Orange Butternut Squash Recipe Butternut squash can be boiled, roasted or grilled. It can also be cooked sous vide in a Shield N Seal Vacuum Seal Bag, which is easy and delicious. You can add seasonings and butter to the bag, let it marinate for a few hours,...
White Wine and Herb Marinated Chicken

White Wine and Herb Marinated Chicken

White Wine and Herb Marinated Chicken Do you like your chicken breasts soft and juicy? I think it’s fair to say everyone does, which is why sous vide cooking is perfect for them because they end up moist all the way through, not dry on the outside and stringy in...

Get your free Sous Vide Recipe Ebook

& 10% off Your First Order

Join our mailing list to receive 10% off your first order, along with receipes, invitations to events, and more!

You have Successfully Subscribed!